And the season is symbolic of this season.Chestnut (Chateigne)<\/strong>The following is a list of the most common problems with the \"C\" in the \"C\" column.
The valley was clear and sunny this morning, and we went to a hill lined with chestnut trees that a friend of mine has.Annual chestnut picking<\/strong>I went out to<\/p>\n\n\n\n
Chestnut igers glisten in the morning light amidst dancing golden leaves.<\/p>\n\n\n\n
\n\n\n\n
\ud83c\udf30This year's crop is bountiful. All chestnuts are plump and glossy.<\/h4>\n\n\n\n
This year's chestnuts are truly a \"bumper crop.
All the fruits are plump, round, glossy, and have a strong presence.
It was a quiet, windless morning, with the occasional \"thud\" sound of falling, a time that reminded me of autumn itself.<\/p>\n\n\n\n
Of course, the spines of the iga are sharp and gloves are essential. When the chestnut picking is over, make a fire androasted chestnuts<\/strong>to be made.<\/p>\n\n\n\n This is the moment when you feel the autumn in Switzerland the most.<\/p>\n\n\n\n I feel it every year at this time. So, how shall we eat this year's chestnuts? Autumn in Switzerland passes quietly with the scent of chestnuts.<\/p>\n\n\n\n \ud83c\udfd4\ufe0f\u79cb\u6674\u308c\u306e\u671d\u3001\u6817\u62fe\u3044\u3078 \u30b9\u30a4\u30b9\u306e\u79cb\u306f\u3001\u9759\u304b\u3067\u8c4a\u304b\u3067\u3059\u3002\u305d\u3057\u3066\u3053\u306e\u5b63\u7bc0\u3092\u8c61\u5fb4\u3059\u308b\u306e\u304c\u6817\uff08\u30b7\u30e3\u30c6\u30fc\u30cb\u30e5\uff09\u3002\u4eca\u671d\u306f […]<\/p>\n","protected":false},"author":185340548,"featured_media":7237,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","swell_btn_cv_data":"","advanced_seo_description":"\u30b9\u30a4\u30b9\u306e\u79cb\u3001\u6817\u62fe\u3044\u3068\u711a\u304d\u706b\u3067\u5473\u308f\u3046\u81f3\u798f\u306e\u3072\u3068\u3068\u304d\u3092\u304a\u697d\u3057\u307f\u304f\u3060\u3055\u3044\u3002\u6817\u306e\u8c4a\u4f5c\u3068\u81ea\u7136\u306e\u6075\u307f\u3092\u611f\u3058\u308b\u65c5\u3002","jetpack_seo_html_title":"\u30b9\u30a4\u30b9\u306e\u79cb\u306e\u6817\u62fe\u3044\u3068\u711a\u304d\u706b\u306e\u697d\u3057\u307f\u65b9","jetpack_seo_noindex":false,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false,"token":"eyJpbWciOiJodHRwczpcL1wvbm9yaWtvbmFoYXRhLmNvbVwvd3AtY29udGVudFwvdXBsb2Fkc1wvMjAyNVwvMTBcL0lNR182ODA5LTc2OHgxMDI0LmpwZyIsInR4dCI6Ilx1ZDgzY1x1ZGY0Mlx1MzBiOVx1MzBhNFx1MzBiOVx1MzA2ZVx1NzljYlx1MzAwMVx1NjgxN1x1MzA2ZVx1NWI2M1x1N2JjMFx1MzAwMlx1OGMzN1x1MzA2Ylx1OTdmZlx1MzA0Zlx1NzljYlx1NjY3NFx1MzA4Y1x1MzA2ZVx1OTdmM1x1MzA2OFx1OTk5OVx1MzA4YSIsInRlbXBsYXRlIjoiaGlnaHdheSIsImZvbnQiOiIiLCJibG9nX2lkIjoxNzY4MjQ5NDh9.d5mf-U7C78COozrdcVP3B08Dha2vFJby2lCgxO6jmCoMQ"},"version":2},"_wpas_customize_per_network":false},"categories":[717683588,717683587],"tags":[],"class_list":["post-7239","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-717683588","category-717683587"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/norikonahata.com\/wp-content\/uploads\/2025\/10\/IMG_6809.jpg?fit=3024%2C4032&ssl=1","jetpack_likes_enabled":true,"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/pbXWfi-1SL","amp_enabled":true,"_links":{"self":[{"href":"https:\/\/norikonahata.com\/en\/wp-json\/wp\/v2\/posts\/7239","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/norikonahata.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/norikonahata.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/norikonahata.com\/en\/wp-json\/wp\/v2\/users\/185340548"}],"replies":[{"embeddable":true,"href":"https:\/\/norikonahata.com\/en\/wp-json\/wp\/v2\/comments?post=7239"}],"version-history":[{"count":9,"href":"https:\/\/norikonahata.com\/en\/wp-json\/wp\/v2\/posts\/7239\/revisions"}],"predecessor-version":[{"id":7248,"href":"https:\/\/norikonahata.com\/en\/wp-json\/wp\/v2\/posts\/7239\/revisions\/7248"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/norikonahata.com\/en\/wp-json\/wp\/v2\/media\/7237"}],"wp:attachment":[{"href":"https:\/\/norikonahata.com\/en\/wp-json\/wp\/v2\/media?parent=7239"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/norikonahata.com\/en\/wp-json\/wp\/v2\/categories?post=7239"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/norikonahata.com\/en\/wp-json\/wp\/v2\/tags?post=7239"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
There are often three berries inside, but this year, even the middle berry swelled up, showing the power of nature.<\/p>\n\n\n\n![\"\u30b9\u30a4\u30b9\u306e\u6817\"](\"https:\/\/i0.wp.com\/norikonahata.com\/wp-content\/uploads\/2025\/10\/IMG_6789.jpg?resize=768%2C1024&ssl=1\")
<\/figure>\n\n\n\n
\n\n\n\nTaste the Swiss autumn around the \ud83d\udd25 fire.<\/h4>\n\n\n\n
![\"\u624b\u306b\u6301\u305f\u308c\u305f\u713c\u304d\u6817\u3068\u80cc\u666f\u306b\u711a\u304d\u706b\u306e\u3042\u308b\u79cb\u306e\u98a8\u666f\"](\"https:\/\/i0.wp.com\/norikonahata.com\/wp-content\/uploads\/2025\/10\/IMG_6795.jpg?resize=768%2C1024&ssl=1\")
<\/figure>\n\n\n\n
Bread, salami, cheese and wine.
The aroma of the bonfire mingles with the sweet smell of chestnuts,A Taste of Autumn in Switzerland<\/strong>The time begins to surround the<\/p>\n\n\n\n![\"\u30c1\u30fc\u30ba\u304c\u4e57\u3063\u3066\u3044\u308b\u30c6\u30fc\u30d6\u30eb\"](\"https:\/\/i0.wp.com\/norikonahata.com\/wp-content\/uploads\/2025\/10\/IMG_6794.jpg?resize=768%2C1024&ssl=1\")
<\/figure>\n\n\n\n
\n\n\n\n\ud83d\udcad\"The joy of picking up\" is surely in our DNA.<\/h4>\n\n\n\n
He is sure that there is an instinctive human joy in the act of picking up chestnuts.
To seek, to find, and to take hold of nature's bounty.
It fills the heart so much.<\/p>\n\n\n\n
\n\n\n\n\ud83c\udf7d\ufe0fHow shall we eat the flavors of fall?<\/h4>\n\n\n\n
Aromatic roasted chestnuts, chestnut rice, marron glace...
And the classic Swiss dessert,Vermicelles<\/strong>cannot be removed.<\/p>\n\n\n\n
\n\n\n\n
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